Back to list
The 10 golden rules

Rule n°6

Do not place hot objects directly onto surfaces.

Although tough and durable, stainless steel requires a little care to keep it in perfect condition and to avoid stains or scratches.  Remove dirt with water (preferably lukewarm) and mild detergent, using a soft or microfiber cloth. Dry thoroughly with a soft cloth.

You may also be interested in

  • The 10 golden rules

    Rule n°7

    Turn on the hood at least 5 minutes before each cooking. Wash the metal filters and regularly and replace the synthetic filters.

    Find out more
  • The 10 golden rules

    Rule n°4

    Do not use steam at 100°C or any steam cleaning equipment.

    Find out more
  • The 10 golden rules

    Rule n°9

    Only open the dishwasher once it has fully cooled.

    Find out more