Only use soft cloths and mild detergents or a moistened microfiber cloth on surfaces. Always wipe dry.
The 10 golden rules
Rule n°2
Do not use scouring powder or abrasive / steel pads.
The 10 golden rules
Rule n°3
Do not use detergents containing chlorine (e.g. bleach) or corrosive substances.
The 10 golden rules
Rule n°4
Always dry off all surfaces to avoid stagnation.
The 10 golden rules
Rule n°5
Do not use steam at 100°C or any steam cleaning equipment.
The 10 golden rules
Rule n°6
Only use soft cloths and mild detergents or a moistened microfiber cloth on steel elements (sink, hob, extractor hood). Always wipe dry.
The 10 golden rules
Rule n°7
When cleaning household appliances, follow the instructions contained in the manufacturer's user and maintenance manual.
The 10 golden rules
Rule n°8
Turn on the extractor hood for all types of cooking.
The 10 golden rules
Rule n°9
Only open the dishwasher once it has fully cooled.
The 10 golden rules
Rule n°10
Do not place hot objects directly onto surfaces.
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