Bilancio di Sostenibilità

Sustainability Report

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Issues relating to environmental sustainability have been taken on Veneta Cucine in the early 2000s, as a natural expression of its sensitivity towards collective well-being, which is an integral part of the Company’s vision.

In the 2008 arose the philosophy of “Green Thinking”, which initially was ideally embodied in the Incubator (designer Andrea Branzi), Pergolato (designer Dante Donegani e Giovanni Lauda) and Ecocompatta (designer Paolo Rizzatto) models.

The latter, an environmentally-friendly kitchen module, minimal in size but complete in terms of functional components, applies the concept of reduction, in all its possible forms: costs, materials and space.

PRECISELY REDUCTION FORMS THE “COMMON THREAD” CONNECTING THE VARIOUS MEASURES UNDERTAKEN BY THE COMPANY IN TERMS OF SUSTAINABILITY. THE DECISION TO DRAW UP THE FIRST SUSTAINABILITY REPORT IN 2021 ENABLED AN INTERNATIONALLY RECOGNISED STANDARD TO BE USED TO REPORT ACTIVITIES CARRIED OUT.

  • MATERIALS THAT MITIGATE ENVIRONMENTAL IMBALANCES
    MATERIALS THAT MITIGATE ENVIRONMENTAL IMBALANCES
    such as 100% regenerated wood agglomerates.
  • CLEAN ELECTRICITY, IN OTHER WORDS, FROM RENEWABLE SOURCES
    CLEAN ELECTRICITY, IN OTHER WORDS, FROM RENEWABLE SOURCES
    used at Veneta Cucine’s manufacturing sites.
  • MANUFACTURING METHODOLOGIES THAT EMIT EXTREMELY LOW AMOUNTS OF HAZARDOUS SUBSTANCES
    MANUFACTURING METHODOLOGIES THAT EMIT EXTREMELY LOW AMOUNTS OF HAZARDOUS SUBSTANCES
    such as continuous- cycle water-based painting.
  • ENERGY MANAGER
    ENERGY MANAGER
    to promote interventions aimed at energy efficiency

We employ 100% recycled wood composites for the elements that make up our kitchens, as well as materials that do not create environmental imbalance. Also, we use production methods such as continuous-cycle water-based painting with extremely low emissions of harmful substances.

As part of its transition towards sustainability principles, Veneta Cucine has decided to use electricity only from renewable sources for its manufacturing sites and for a number of its mono-brand stores.

Veneta Cucine’s commitment is supported by the Italian framework, which fosters a mix of energies and dependable suppliers that are mindful of the environment.

Renewable energies come from renewable sources, such as the sun, wind, water and geothermal resources, tidal energy, wave energy or biomass and not from the burning of fossil fuels, such as petroleum, coal or natural gas.

We are taking part in the Ecosistema Fedabo project to help safeguard the forest and river ecosystems of the Camonica Valley and surrounding valleys.

Let’s create a greener, more beautiful and kinder world together.

Collaboration is a powerful force that can bring great benefits, not only to ourselves but to everything around us. When we work together, we can achieve results that otherwise would be beyond our reach.
Ecosistema Fedabo

Ecosistema Fedabo

An ecological and nature enhancement project for the upgrading of mountain paths, reforestation of woodland and planting of native trees.

Since 2021 the Ecosistema Fedabo project has been launched with the aim of protecting the environment, promoting activities related to sustainability and developing ecological landscape and forest management projects.

Planting of native vegetation

Active and sustainable management of forests

Upgrading of mountain paths

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